A. K. Martin
About
A. K. Martin has authored 17 papers that have received a total of 446 indexed citations.
This includes 8 papers in Animal Science and Zoology, 8 papers in Agronomy and Crop Science and 3 papers in Food Science. The topics of these papers are Ruminant Nutrition and Digestive Physiology (8 papers), Meat and Animal Product Quality (7 papers) and Soil Carbon and Nitrogen Dynamics (3 papers). A. K. Martin is often cited by papers focused on Ruminant Nutrition and Digestive Physiology (8 papers), Meat and Animal Product Quality (7 papers) and Soil Carbon and Nitrogen Dynamics (3 papers) and collaborates with scholars based in United Kingdom. A. K. Martin's co-authors include EF Henzell, PJ Ross, K. L. Blaxter, KP Haydock and J. L. Clapperton and has published in prestigious journals such as British Journal Of Nutrition, Journal of the Science of Food and Agriculture and Proceedings of The Nutrition Society
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