A. K. Smith
About
A. K. Smith has authored 29 papers that have received a total of 604 indexed citations.
This includes 14 papers in Plant Science, 9 papers in Molecular Biology and 7 papers in Food Science. The topics of these papers are Phytase and its Applications (8 papers), Soybean genetics and cultivation (7 papers) and Protein Hydrolysis and Bioactive Peptides (5 papers). A. K. Smith is often cited by papers focused on Phytase and its Applications (8 papers), Soybean genetics and cultivation (7 papers) and Protein Hydrolysis and Bioactive Peptides (5 papers) and collaborates with scholars based in United States and Spain. A. K. Smith's co-authors include J. J. Rackis, P. A. Belter, Hènry A. Sasame, G. E. Babcock and A. M. Nash and has published in prestigious journals such as Nature, Journal of the American Chemical Society and Journal of Agricultural and Food Chemistry
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