Aaron G. Wexler
About
Aaron G. Wexler has authored 10 papers that have received a total of 889 indexed citations.
This includes 7 papers in Molecular Biology, 4 papers in Infectious Diseases and 2 papers in Food Science. The topics of these papers are Clostridium difficile and Clostridium perfringens research (4 papers), Gut microbiota and health (4 papers) and Probiotics and Fermented Foods (2 papers). Aaron G. Wexler is often cited by papers focused on Clostridium difficile and Clostridium perfringens research (4 papers), Gut microbiota and health (4 papers) and Probiotics and Fermented Foods (2 papers) and collaborates with scholars based in United States and United Kingdom. Aaron G. Wexler's co-authors include Andrew L. Goodman, Eric P. Skaar, Natasha A. Barry, Alistair B. Russell and David R. Goodlett and has published in prestigious journals such as Proceedings of the National Academy of Sciences, Journal of Bacteriology and Cell Host & Microbe
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