Abdo Hassoun

80 papers and 2.3k indexed citations i.

Abdo Hassoun has authored 80 papers that have received a total of 2.3k indexed citations. This includes 33 papers in Food Science, 33 papers in Animal Science and Zoology and 20 papers in Molecular Biology. The topics of these papers are Meat and Animal Product Quality (33 papers), Spectroscopy and Chemometric Analyses (17 papers) and Food Waste Reduction and Sustainability (16 papers). Abdo Hassoun is often cited by papers focused on Meat and Animal Product Quality (33 papers), Spectroscopy and Chemometric Analyses (17 papers) and Food Waste Reduction and Sustainability (16 papers) and collaborates with scholars based in France, India and Norway. Abdo Hassoun's co-authors include Abderrahmane Aït‐Kaddour, Rana Muhammad Aadil, José M. Lorenzo, Hina F. Bhat and Fatih Özoğul and has published in prestigious journals such as The Science of The Total Environment, Food Chemistry and Trends in Food Science & Technology.