Abolfazl Shakeri
About
Abolfazl Shakeri has authored 64 papers that have received a total of 1.8k indexed citations.
This includes 32 papers in Molecular Biology, 23 papers in Plant Science and 15 papers in Food Science. The topics of these papers are Natural product bioactivities and synthesis (15 papers), Essential Oils and Antimicrobial Activity (15 papers) and Phytochemistry and Biological Activities (13 papers). Abolfazl Shakeri is often cited by papers focused on Natural product bioactivities and synthesis (15 papers), Essential Oils and Antimicrobial Activity (15 papers) and Phytochemistry and Biological Activities (13 papers) and collaborates with scholars based in Iran, Italy and Australia. Abolfazl Shakeri's co-authors include Amirhossein Sahebkar, Javad Asili, Vahid Soheili, Mehrdad Iranshahi and Seyedeh Faezeh Taghizadeh and has published in prestigious journals such as Food Chemistry, Phytochemistry and Journal of Cellular Physiology
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