Ahmed Abdalla

23 papers and 627 indexed citations i.

Ahmed Abdalla has authored 23 papers that have received a total of 627 indexed citations. This includes 7 papers in Organic Chemistry, 7 papers in Food Science and 7 papers in Biochemistry. The topics of these papers are Phytochemicals and Antioxidant Activities (6 papers), Edible Oils Quality and Analysis (5 papers) and Essential Oils and Antimicrobial Activity (4 papers). Ahmed Abdalla is often cited by papers focused on Phytochemicals and Antioxidant Activities (6 papers), Edible Oils Quality and Analysis (5 papers) and Essential Oils and Antimicrobial Activity (4 papers) and collaborates with scholars based in Egypt, The Netherlands and Russia. Ahmed Abdalla's co-authors include J.P. Roozen, Sobhy A. El‐Sohaimy, Amina A. Aly, Eman Ayad and Hisham Abdalla and has published in prestigious journals such as Food Chemistry, Sensors and Journal of Functional Foods.