Ahmed M. Al-Hejin
About
Ahmed M. Al-Hejin has authored 40 papers that have received a total of 604 indexed citations.
This includes 14 papers in Molecular Biology, 8 papers in Food Science and 6 papers in Immunology. The topics of these papers are Antimicrobial Peptides and Activities (5 papers), Probiotics and Fermented Foods (4 papers) and Alkaloids: synthesis and pharmacology (3 papers). Ahmed M. Al-Hejin is often cited by papers focused on Antimicrobial Peptides and Activities (5 papers), Probiotics and Fermented Foods (4 papers) and Alkaloids: synthesis and pharmacology (3 papers) and collaborates with scholars based in Saudi Arabia, Egypt and India. Ahmed M. Al-Hejin's co-authors include Kulvinder Singh Saini, Elrashdy M. Redwan, Steve Harakeh, Mohammed N. Baeshen and Esam I. Azhar and has published in prestigious journals such as PLoS ONE, Molecules and BioMed Research International
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