Ahmed O. El‐Gendy
About
Ahmed O. El‐Gendy has authored 69 papers that have received a total of 1.4k indexed citations.
This includes 24 papers in Molecular Biology, 14 papers in Pharmacology and 14 papers in Food Science. The topics of these papers are Probiotics and Fermented Foods (12 papers), Microbial Natural Products and Biosynthesis (9 papers) and Bacterial biofilms and quorum sensing (7 papers). Ahmed O. El‐Gendy is often cited by papers focused on Probiotics and Fermented Foods (12 papers), Microbial Natural Products and Biosynthesis (9 papers) and Bacterial biofilms and quorum sensing (7 papers) and collaborates with scholars based in Egypt, Saudi Arabia and United Kingdom. Ahmed O. El‐Gendy's co-authors include Ahmed M. Sayed, Mohamed E. A. Abdelrahim, Hossam M. Hassan, Tarek Mohamed and Marwa O. Elgendy and has published in prestigious journals such as Nature Communications, PLoS ONE and Scientific Reports.
In The Last Decade
Fields of papers published by Ahmed O. El‐Gendy
Since SpecializationEngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics
Countries citing papers authored by Ahmed O. El‐Gendy
Since SpecializationCitations
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