Alain L. Servin
About
Alain L. Servin has authored 119 papers that have received a total of 8.4k indexed citations.
This includes 51 papers in Endocrinology, 46 papers in Molecular Biology and 38 papers in Food Science. The topics of these papers are Pathogenesis and Virulence of Escherichia coli (49 papers), Probiotics and Fermented Foods (38 papers) and Viral gastroenteritis research and epidemiology (28 papers). Alain L. Servin is often cited by papers focused on Pathogenesis and Virulence of Escherichia coli (49 papers), Probiotics and Fermented Foods (38 papers) and Viral gastroenteritis research and epidemiology (28 papers) and collaborates with scholars based in France, United States and United Kingdom. Alain L. Servin's co-authors include Vanessa Liévin‐Le Moal, Julie Guignot, Marie‐Françoise Bernet‐Camard, M H Coconnier and Anne-Marie Quéro and has published in prestigious journals such as Journal of Biological Chemistry, PLoS ONE and Applied and Environmental Microbiology.
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