Albert Krastanov
About
Albert Krastanov has authored 103 papers that have received a total of 2.9k indexed citations.
This includes 41 papers in Food Science, 39 papers in Plant Science and 32 papers in Molecular Biology. The topics of these papers are Microbial Metabolites in Food Biotechnology (21 papers), Probiotics and Fermented Foods (19 papers) and Phytochemicals and Antioxidant Activities (18 papers). Albert Krastanov is often cited by papers focused on Microbial Metabolites in Food Biotechnology (21 papers), Probiotics and Fermented Foods (19 papers) and Phytochemicals and Antioxidant Activities (18 papers) and collaborates with scholars based in Bulgaria, United States and Austria. Albert Krastanov's co-authors include Иванка Стоилова, Anna Lante, Dasha Mihaylova, Zlatka Alexieva and Leopold Jirovetz and has published in prestigious journals such as PLoS ONE, Journal of Hazardous Materials and Journal of Agricultural and Food Chemistry
In The Last Decade
Explore authors with similar magnitude of impact
Top fields papers by Yann Bultel are about Top journals papers by Steven H. L. Verhelst are published in Top fields papers by Rajinder Singh are about Top authors papers by Christopher Batich are co-authored with Top fields papers by Christine Zandotti are about Top journals papers by Yohei Mukai are published in Top fields papers by Stefan Wolfsberger are about Top fields papers by Meng‐Hsing Wu are about