Alfredo Ayala-Aponte
About
Alfredo Ayala-Aponte has authored 39 papers that have received a total of 322 indexed citations.
This includes 28 papers in Food Science, 15 papers in Plant Science and 4 papers in Mechanics of Materials. The topics of these papers are Food Drying and Modeling (15 papers), Postharvest Quality and Shelf Life Management (12 papers) and Microencapsulation and Drying Processes (9 papers). Alfredo Ayala-Aponte is often cited by papers focused on Food Drying and Modeling (15 papers), Postharvest Quality and Shelf Life Management (12 papers) and Microencapsulation and Drying Processes (9 papers) and collaborates with scholars based in Colombia, Canada and Mexico. Alfredo Ayala-Aponte's co-authors include Claudia Isabel Ochoa-Martínez, Liliana Serna‐Cock, Hosahalli S. Ramaswamy, Miguel A. Cerqueira and Cristián Torres‐León and has published in prestigious journals such as Molecules, LWT and Nanomaterials.
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