Alícia Pou
About
Alícia Pou has authored 50 papers that have received a total of 2.5k indexed citations.
This includes 46 papers in Plant Science, 24 papers in Global and Planetary Change and 16 papers in Food Science. The topics of these papers are Horticultural and Viticultural Research (34 papers), Plant Water Relations and Carbon Dynamics (24 papers) and Fermentation and Sensory Analysis (16 papers). Alícia Pou is often cited by papers focused on Horticultural and Viticultural Research (34 papers), Plant Water Relations and Carbon Dynamics (24 papers) and Fermentation and Sensory Analysis (16 papers) and collaborates with scholars based in Spain, Belgium and United States. Alícia Pou's co-authors include H. Medrano, Jaume Flexas, Magdalena Tomás, Miquel Ribas‐Carbó and José M. Escalona and has published in prestigious journals such as Food Chemistry, Journal of Experimental Botany and Plant Cell & Environment
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