Aline Bonnotte
About
Aline Bonnotte has authored 10 papers that have received a total of 349 indexed citations.
This includes 5 papers in Molecular Biology, 4 papers in Food Science and 3 papers in Physiology. The topics of these papers are Glycosylation and Glycoproteins Research (2 papers), Salivary Gland Disorders and Functions (2 papers) and biodegradable polymer synthesis and properties (2 papers). Aline Bonnotte is often cited by papers focused on Glycosylation and Glycoproteins Research (2 papers), Salivary Gland Disorders and Functions (2 papers) and biodegradable polymer synthesis and properties (2 papers) and collaborates with scholars based in France, Croatia and The Netherlands. Aline Bonnotte's co-authors include Jeannine Lherminier, Andrée Voilley, Frédéric Debeaufort, Christine Belloir and Francis Canon and has published in prestigious journals such as Food Chemistry, Food Hydrocolloids and Polymer Degradation and Stability.
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