Amélie Rabot

15 papers and 585 indexed citations i.

Amélie Rabot has authored 15 papers that have received a total of 585 indexed citations. This includes 15 papers in Plant Science, 8 papers in Molecular Biology and 7 papers in Food Science. The topics of these papers are Horticultural and Viticultural Research (9 papers), Plant Molecular Biology Research (6 papers) and Fermentation and Sensory Analysis (6 papers). Amélie Rabot is often cited by papers focused on Horticultural and Viticultural Research (9 papers), Plant Molecular Biology Research (6 papers) and Fermentation and Sensory Analysis (6 papers) and collaborates with scholars based in France, Niger and Morocco. Amélie Rabot's co-authors include Soulaïman Sakr, Eric Mortreau, Nathalie Leduc, Latifa Hamama and Sandrine Pelleschi-Travier and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Experimental Botany