Amir Saber
About
Amir Saber has authored 29 papers that have received a total of 362 indexed citations.
This includes 8 papers in Food Science, 7 papers in Molecular Biology and 7 papers in Public Health, Environmental and Occupational Health. The topics of these papers are Probiotics and Fermented Foods (6 papers), Nutritional Studies and Diet (5 papers) and Gut microbiota and health (5 papers). Amir Saber is often cited by papers focused on Probiotics and Fermented Foods (6 papers), Nutritional Studies and Diet (5 papers) and Gut microbiota and health (5 papers) and collaborates with scholars based in Iran, Germany and France. Amir Saber's co-authors include Ahmad Yari Khosroushahi, Zeinab Faghfoori, Beitullah Alipour, Yahya Pasdar and Jalal Moludi and has published in prestigious journals such as Scientific Reports, British Journal Of Nutrition and Food and Chemical Toxicology
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