Anca Lucau‐Danila
About
Anca Lucau‐Danila has authored 24 papers that have received a total of 535 indexed citations.
This includes 15 papers in Molecular Biology, 8 papers in Plant Science and 6 papers in Food Science. The topics of these papers are Probiotics and Fermented Foods (6 papers), Microbial Metabolites in Food Biotechnology (4 papers) and Fungal and yeast genetics research (4 papers). Anca Lucau‐Danila is often cited by papers focused on Probiotics and Fermented Foods (6 papers), Microbial Metabolites in Food Biotechnology (4 papers) and Fungal and yeast genetics research (4 papers) and collaborates with scholars based in France, Belgium and Brazil. Anca Lucau‐Danila's co-authors include Djamel Drider, Jean‐Louis Hilbert, Godfrey Neutelings, Stéphane Fénart and Simon Hawkins and has published in prestigious journals such as Journal of Biological Chemistry, Molecular and Cellular Biology and PLANT PHYSIOLOGY
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