Andrés Colombo

11 papers and 394 indexed citations i.

Andrés Colombo has authored 11 papers that have received a total of 394 indexed citations. This includes 6 papers in Food Science, 6 papers in Nutrition and Dietetics and 5 papers in Plant Science. The topics of these papers are Food composition and properties (5 papers), Proteins in Food Systems (5 papers) and Polysaccharides Composition and Applications (3 papers). Andrés Colombo is often cited by papers focused on Food composition and properties (5 papers), Proteins in Food Systems (5 papers) and Polysaccharides Composition and Applications (3 papers) and collaborates with scholars based in Argentina, Italy and Spain. Andrés Colombo's co-authors include Pablo D. Ribotta, Alberto E. León, Rafael Borneo, Gabriela Pérez and Alicia Aguirre and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, International Journal of Pharmaceutics and Food Hydrocolloids.