Andrew G. Van Kessel
About
Andrew G. Van Kessel has authored 88 papers that have received a total of 4.1k indexed citations.
This includes 44 papers in Animal Science and Zoology, 25 papers in Molecular Biology and 23 papers in Food Science. The topics of these papers are Animal Nutrition and Physiology (41 papers), Gut microbiota and health (21 papers) and Probiotics and Fermented Foods (15 papers). Andrew G. Van Kessel is often cited by papers focused on Animal Nutrition and Physiology (41 papers), Gut microbiota and health (21 papers) and Probiotics and Fermented Foods (15 papers) and collaborates with scholars based in Canada, Germany and United States. Andrew G. Van Kessel's co-authors include M.D. Drew, Robert Pieper, Janet E. Hill, B. Laarveld and Jürgen Zentek and has published in prestigious journals such as PLoS ONE, Applied and Environmental Microbiology and Journal of Nutrition.
In The Last Decade
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