Anis Ben Hsouna
About
Anis Ben Hsouna has authored 80 papers that have received a total of 1.7k indexed citations.
This includes 40 papers in Food Science, 37 papers in Plant Science and 17 papers in Molecular Biology. The topics of these papers are Essential Oils and Antimicrobial Activity (35 papers), Phytochemicals and Antioxidant Activities (16 papers) and Meat and Animal Product Quality (10 papers). Anis Ben Hsouna is often cited by papers focused on Essential Oils and Antimicrobial Activity (35 papers), Phytochemicals and Antioxidant Activities (16 papers) and Meat and Animal Product Quality (10 papers) and collaborates with scholars based in Tunisia, Saudi Arabia and Slovakia. Anis Ben Hsouna's co-authors include Rania Ben Saad, Faïçal Brini, Wissem Mnif, Walid Ben Romdhane and Wissal Dhifi and has published in prestigious journals such as PLoS ONE, Food Chemistry and International Journal of Molecular Sciences
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