Ann Hagerman
About
Ann Hagerman has authored 126 papers that have received a total of 11.4k indexed citations.
This includes 36 papers in Molecular Biology, 31 papers in Biochemistry and 27 papers in Plant Science. The topics of these papers are Phytochemicals and Antioxidant Activities (30 papers), Fermentation and Sensory Analysis (20 papers) and Ruminant Nutrition and Digestive Physiology (15 papers). Ann Hagerman is often cited by papers focused on Phytochemicals and Antioxidant Activities (30 papers), Fermentation and Sensory Analysis (20 papers) and Ruminant Nutrition and Digestive Physiology (15 papers) and collaborates with scholars based in United States, China and Finland. Ann Hagerman's co-authors include Jonathan J. Halvorson, Javier M. Gonzalez, Helaine M. Alessio, Larry G. Butler and Michael A. Schmidt and has published in prestigious journals such as Proceedings of the National Academy of Sciences, Journal of Biological Chemistry and Nature Communications
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