Anna De Pasquale
About
Anna De Pasquale has authored 32 papers that have received a total of 1.4k indexed citations.
This includes 9 papers in Food Science, 7 papers in Plant Science and 6 papers in Molecular Biology. The topics of these papers are Essential Oils and Antimicrobial Activity (6 papers), Phytochemicals and Antioxidant Activities (6 papers) and Phytochemistry and Biological Activities (4 papers). Anna De Pasquale is often cited by papers focused on Essential Oils and Antimicrobial Activity (6 papers), Phytochemicals and Antioxidant Activities (6 papers) and Phytochemistry and Biological Activities (4 papers) and collaborates with scholars based in Italy, Germany and Finland. Anna De Pasquale's co-authors include Antonella Saija, Francesco Bonina, Domenico Trombetta, Francesco Occhiuto and Antonio Tomaino and has published in prestigious journals such as The Science of The Total Environment, Journal of Agricultural and Food Chemistry and Food Chemistry
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