Anne‐Berit Wold
About
Anne‐Berit Wold has authored 33 papers that have received a total of 625 indexed citations.
This includes 31 papers in Plant Science, 15 papers in Biochemistry and 8 papers in Molecular Biology. The topics of these papers are Phytochemicals and Antioxidant Activities (14 papers), Postharvest Quality and Shelf Life Management (12 papers) and Berry genetics and cultivation research (10 papers). Anne‐Berit Wold is often cited by papers focused on Phytochemicals and Antioxidant Activities (14 papers), Postharvest Quality and Shelf Life Management (12 papers) and Berry genetics and cultivation research (10 papers) and collaborates with scholars based in Norway, United Kingdom and South Korea. Anne‐Berit Wold's co-authors include Gunnar Bengtsson, Siv Fagertun Remberg, Kjersti Aaby, Ola M. Heide and Anita Sønsteby and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Experimental Botany
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