Anthony L. Robinson
About
Anthony L. Robinson has authored 13 papers that have received a total of 826 indexed citations.
This includes 11 papers in Food Science, 8 papers in Plant Science and 4 papers in Biochemistry. The topics of these papers are Fermentation and Sensory Analysis (10 papers), Horticultural and Viticultural Research (8 papers) and Phytochemicals and Antioxidant Activities (4 papers). Anthony L. Robinson is often cited by papers focused on Fermentation and Sensory Analysis (10 papers), Horticultural and Viticultural Research (8 papers) and Phytochemicals and Antioxidant Activities (4 papers) and collaborates with scholars based in Australia, United States and United Kingdom. Anthony L. Robinson's co-authors include Hildegarde Heymann, Peter S. Solomon, Robert D. Trengove, Paul K. Boss and Susan E. Ebeler and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Journal of Chromatography A and American Journal of Enology and Viticulture
In The Last Decade
Explore authors with similar magnitude of impact
Top countries impacted by papers by Tina Harrison Top journals papers by Kuo‐Hsien Su are published in Top authors papers by Niki A. Ottenhof are co-authored with Top fields papers by Rohan Taylor are about Top countries impacted by papers by Todd Ashworth Top fields papers by Christiane W. Runyan are about Top authors papers by Falk Schlaudraff are co-authored with Top fields papers by Rebecca S. Rudicell are about