A.R. Raha
About
A.R. Raha has authored 42 papers that have received a total of 1.2k indexed citations.
This includes 19 papers in Molecular Biology, 16 papers in Food Science and 10 papers in Endocrinology. The topics of these papers are Probiotics and Fermented Foods (11 papers), Pathogenesis and Virulence of Escherichia coli (8 papers) and Identification and Quantification in Food (6 papers). A.R. Raha is often cited by papers focused on Probiotics and Fermented Foods (11 papers), Pathogenesis and Virulence of Escherichia coli (8 papers) and Identification and Quantification in Food (6 papers) and collaborates with scholars based in Malaysia, Japan and Israel. A.R. Raha's co-authors include Khatijah Yusoff, N. S. Mariana, R. Son, Abdoreza Soleimani Farjam and I. Zulkifli and has published in prestigious journals such as PLoS ONE, Applied Microbiology and Biotechnology and Journal of Ethnopharmacology
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