Asghar Ramezanian
About
Asghar Ramezanian has authored 66 papers that have received a total of 1.5k indexed citations.
This includes 60 papers in Plant Science, 19 papers in Biochemistry and 18 papers in Food Science. The topics of these papers are Postharvest Quality and Shelf Life Management (43 papers), Plant Physiology and Cultivation Studies (25 papers) and Phytochemicals and Antioxidant Activities (19 papers). Asghar Ramezanian is often cited by papers focused on Postharvest Quality and Shelf Life Management (43 papers), Plant Physiology and Cultivation Studies (25 papers) and Phytochemicals and Antioxidant Activities (19 papers) and collaborates with scholars based in Iran, Spain and Mexico. Asghar Ramezanian's co-authors include Majid Rahemi, Saeid Eshghi, Fariborz Habibi, Daniel Valero and Marı́a Serrano and has published in prestigious journals such as Scientific Reports, Food Chemistry and Journal of the Science of Food and Agriculture
In The Last Decade
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