Ashish Dhall
About
Ashish Dhall has authored 13 papers that have received a total of 551 indexed citations.
This includes 9 papers in Food Science, 3 papers in Organic Chemistry and 3 papers in Mechanics of Materials. The topics of these papers are Food Drying and Modeling (5 papers), Edible Oils Quality and Analysis (3 papers) and Polysaccharides Composition and Applications (3 papers). Ashish Dhall is often cited by papers focused on Food Drying and Modeling (5 papers), Edible Oils Quality and Analysis (3 papers) and Polysaccharides Composition and Applications (3 papers) and collaborates with scholars based in United States. Ashish Dhall's co-authors include Ashim K. Datta, Amit Halder, Subrata Mukherjee, Haolin Zhu and Sriram Srinivasan and has published in prestigious journals such as Chemical Engineering Science, AIChE Journal and Journal of Food Engineering.
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