A.W. Pearson
About
A.W. Pearson has authored 34 papers that have received a total of 722 indexed citations.
This includes 28 papers in Animal Science and Zoology, 9 papers in Molecular Biology and 7 papers in Physiology. The topics of these papers are Animal Nutrition and Physiology (25 papers), Meat and Animal Product Quality (18 papers) and Genomics, phytochemicals, and oxidative stress (7 papers). A.W. Pearson is often cited by papers focused on Animal Nutrition and Physiology (25 papers), Meat and Animal Product Quality (18 papers) and Genomics, phytochemicals, and oxidative stress (7 papers) and collaborates with scholars based in United States, Italy and United Kingdom. A.W. Pearson's co-authors include E.J. Butler, G. Roger Fenwick, N.M. Greenwood, Graham D. Fenwick and A. Hobson‐Frohock and has published in prestigious journals such as Journal of the Science of Food and Agriculture, Journal of Endocrinology and Animal Feed Science and Technology
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