Axel Benichou
About
Axel Benichou has authored 14 papers that have received a total of 899 indexed citations.
This includes 9 papers in Food Science, 5 papers in Materials Chemistry and 3 papers in Electrical and Electronic Engineering. The topics of these papers are Proteins in Food Systems (9 papers), Polysaccharides Composition and Applications (5 papers) and Pickering emulsions and particle stabilization (5 papers). Axel Benichou is often cited by papers focused on Proteins in Food Systems (9 papers), Polysaccharides Composition and Applications (5 papers) and Pickering emulsions and particle stabilization (5 papers) and collaborates with scholars based in Israel, France and United States. Axel Benichou's co-authors include Nissim Garti, Abraham Aserin, Justin Teissié, Pierre‐André Cabanes and Ian B. Cooper and has published in prestigious journals such as Water Research, Advances in Colloid and Interface Science and Food Hydrocolloids
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