B. H. Kirsop

70 papers and 1.2k indexed citations i.

B. H. Kirsop has authored 70 papers that have received a total of 1.2k indexed citations. This includes 37 papers in Food Science, 24 papers in Molecular Biology and 17 papers in Plant Science. The topics of these papers are Fermentation and Sensory Analysis (32 papers), Horticultural and Viticultural Research (9 papers) and Metabolic Engineering and Synthetic Biology (8 papers). B. H. Kirsop is often cited by papers focused on Fermentation and Sensory Analysis (32 papers), Horticultural and Viticultural Research (9 papers) and Metabolic Engineering and Synthetic Biology (8 papers) and collaborates with scholars based in Japan, United Kingdom and United States. B. H. Kirsop's co-authors include J. R. A. Pollock, J. Barrett, David P. Crabb, R G Anderson and D. A. Baker and has published in prestigious journals such as Trends in biotechnology, Enzyme and Microbial Technology and Critical Reviews in Biotechnology