B. Ranganathan

55 papers and 382 indexed citations i.

B. Ranganathan has authored 55 papers that have received a total of 382 indexed citations. This includes 32 papers in Food Science, 24 papers in Molecular Biology and 13 papers in Biotechnology. The topics of these papers are Probiotics and Fermented Foods (30 papers), Protein Hydrolysis and Bioactive Peptides (9 papers) and Enzyme Immobilization Techniques (6 papers). B. Ranganathan is often cited by papers focused on Probiotics and Fermented Foods (30 papers), Protein Hydrolysis and Bioactive Peptides (9 papers) and Enzyme Immobilization Techniques (6 papers) and collaborates with scholars based in India, United States and South Korea. B. Ranganathan's co-authors include Harish Chander, Virender Kumar Batish, Jasjit Singh, R. S. Singh and Arvind Chopra and has published in prestigious journals such as Nature, Journal of Dairy Science and Experimental Cell Research