Bernard Guyot
About
Bernard Guyot has authored 71 papers that have received a total of 2.3k indexed citations.
This includes 23 papers in Pharmacology, 18 papers in Food Science and 16 papers in Plant Science. The topics of these papers are Effects of Caffeine on Human Health (22 papers), Food Chemistry and Fat Analysis (10 papers) and Photopolymerization techniques and applications (8 papers). Bernard Guyot is often cited by papers focused on Effects of Caffeine on Human Health (22 papers), Food Chemistry and Fat Analysis (10 papers) and Photopolymerization techniques and applications (8 papers) and collaborates with scholars based in France, Mexico and Cameroon. Bernard Guyot's co-authors include Óscar González-Ríos, Sabine Schorr‐Galindo, Mirna Leonor Suárez-Quiroz, Joseph‐Pierre Guiraud and J. P. Guiraud and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Tetrahedron
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