Biao Suo
About
Biao Suo has authored 51 papers that have received a total of 774 indexed citations.
This includes 25 papers in Food Science, 17 papers in Biotechnology and 14 papers in Molecular Biology. The topics of these papers are Listeria monocytogenes in Food Safety (13 papers), Probiotics and Fermented Foods (10 papers) and Food composition and properties (9 papers). Biao Suo is often cited by papers focused on Listeria monocytogenes in Food Safety (13 papers), Probiotics and Fermented Foods (10 papers) and Food composition and properties (9 papers) and collaborates with scholars based in China and United States. Biao Suo's co-authors include Yuexia Wang, Zhilu Ai, Huijie Zhao, Huiping Fan and Xianming Shi and has published in prestigious journals such as PLoS ONE, The Science of The Total Environment and Food Chemistry
In The Last Decade
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