Bin Peng

34 papers and 865 indexed citations i.

Bin Peng has authored 34 papers that have received a total of 865 indexed citations. This includes 9 papers in Molecular Biology, 9 papers in Food Science and 6 papers in Organic Chemistry. The topics of these papers are Food Chemistry and Fat Analysis (6 papers), Meat and Animal Product Quality (6 papers) and Liquid Crystal Research Advancements (5 papers). Bin Peng is often cited by papers focused on Food Chemistry and Fat Analysis (6 papers), Meat and Animal Product Quality (6 papers) and Liquid Crystal Research Advancements (5 papers) and collaborates with scholars based in China, Germany and United States. Bin Peng's co-authors include Zeyuan Deng, Diethelm Johannsmann, Liufeng Zheng and Jürgen Rühe and has published in prestigious journals such as Langmuir, Macromolecules and Journal of Agricultural and Food Chemistry