Bolin Zhang
About
Bolin Zhang has authored 149 papers that have received a total of 2.4k indexed citations.
This includes 81 papers in Food Science, 60 papers in Molecular Biology and 44 papers in Plant Science. The topics of these papers are Probiotics and Fermented Foods (41 papers), Fermentation and Sensory Analysis (22 papers) and Protein Hydrolysis and Bioactive Peptides (20 papers). Bolin Zhang is often cited by papers focused on Probiotics and Fermented Foods (41 papers), Fermentation and Sensory Analysis (22 papers) and Protein Hydrolysis and Bioactive Peptides (20 papers) and collaborates with scholars based in China, Poland and United States. Bolin Zhang's co-authors include Baoqing Zhu, Hongfei Zhao, Mengze Wang, Shaoyang Wang and Junfeng Fan and has published in prestigious journals such as PLoS ONE, Journal of Agricultural and Food Chemistry and Food Chemistry
In The Last Decade
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