Bong-Jeun An
About
Bong-Jeun An has authored 91 papers that have received a total of 815 indexed citations.
This includes 63 papers in Food Science, 38 papers in Biochemistry and 27 papers in Molecular Biology. The topics of these papers are Food Quality and Safety Studies (57 papers), Phytochemicals and Antioxidant Activities (37 papers) and Natural product bioactivities and synthesis (13 papers). Bong-Jeun An is often cited by papers focused on Food Quality and Safety Studies (57 papers), Phytochemicals and Antioxidant Activities (37 papers) and Natural product bioactivities and synthesis (13 papers) and collaborates with scholars based in South Korea and United States. Bong-Jeun An's co-authors include Young‐Je Cho, Jun‐Ho Son, Jin‐Young Lee, Jin‐Young Lee and Cheorun Jo and has published in prestigious journals such as Food Chemistry, Molecules and Journal of Food Science
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