Bo‐Young Jeong
About
Bo‐Young Jeong has authored 55 papers that have received a total of 343 indexed citations.
This includes 25 papers in Aquatic Science, 18 papers in Animal Science and Zoology and 13 papers in Food Science. The topics of these papers are Aquaculture Nutrition and Growth (25 papers), Meat and Animal Product Quality (17 papers) and Food Quality and Safety Studies (11 papers). Bo‐Young Jeong is often cited by papers focused on Aquaculture Nutrition and Growth (25 papers), Meat and Animal Product Quality (17 papers) and Food Quality and Safety Studies (11 papers) and collaborates with scholars based in South Korea, Japan and Germany. Bo‐Young Jeong's co-authors include In-Soo Kim, Hyun Joon Kim, Ho‐Dong Yoon, Nak‐Ju Sung and Gyeong Jae Cho and has published in prestigious journals such as Nature Communications, Enzyme and Microbial Technology and Experimental Eye Research
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