C. F. Smyser

28 papers and 804 indexed citations i.

About

C. F. Smyser has authored 28 papers that have received a total of 804 indexed citations. This includes 26 papers in Food Science, 17 papers in Animal Science and Zoology and 10 papers in Molecular Biology. The topics of these papers are Salmonella and Campylobacter epidemiology (22 papers), Animal Nutrition and Physiology (17 papers) and Probiotics and Fermented Foods (10 papers). C. F. Smyser is often cited by papers focused on Salmonella and Campylobacter epidemiology (22 papers), Animal Nutrition and Physiology (17 papers) and Probiotics and Fermented Foods (10 papers) and collaborates with scholars based in United States and United Kingdom. C. F. Smyser's co-authors include G. H. Snoeyenbos, Olga M. Weinack, Olga M. Olesiuk, H. Van Roekel and A. S. Soerjadi and has published in prestigious journals such as New England Journal of Medicine, Poultry Science and Avian Diseases.

In The Last Decade

Fields of papers published by C. F. Smyser

Since Specialization
EngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics

Countries citing papers authored by C. F. Smyser

Since Specialization
Citations
Rankless by CCL
2025