C. Judson King
About
C. Judson King has authored 142 papers that have received a total of 4.9k indexed citations.
This includes 26 papers in Biomedical Engineering, 26 papers in Mechanical Engineering and 23 papers in Food Science. The topics of these papers are Freezing and Crystallization Processes (16 papers), Extraction and Separation Processes (16 papers) and Chemical and Physical Properties in Aqueous Solutions (14 papers). C. Judson King is often cited by papers focused on Freezing and Crystallization Processes (16 papers), Extraction and Separation Processes (16 papers) and Chemical and Physical Properties in Aqueous Solutions (14 papers) and collaborates with scholars based in United States, United Kingdom and Israel. C. Judson King's co-authors include A.S. Kertes, F. Goodridge, Hugo Massaldi, Douglas D. Frey and Sarah Earl‐Novell and has published in prestigious journals such as Chemical Reviews, The Journal of Physical Chemistry and Journal of Agricultural and Food Chemistry
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