C. Scrocco

15 papers and 558 indexed citations i.

C. Scrocco has authored 15 papers that have received a total of 558 indexed citations. This includes 12 papers in Plant Science, 11 papers in Biomaterials and 6 papers in Food Science. The topics of these papers are Postharvest Quality and Shelf Life Management (11 papers), Nanocomposite Films for Food Packaging (11 papers) and Essential Oils and Antimicrobial Activity (3 papers). C. Scrocco is often cited by papers focused on Postharvest Quality and Shelf Life Management (11 papers), Nanocomposite Films for Food Packaging (11 papers) and Essential Oils and Antimicrobial Activity (3 papers) and collaborates with scholars based in Italy. C. Scrocco's co-authors include Matteo Alessandro Del Nobile, Amalia Conte, I. Brescia, M. Sinigaglia and J. Laverse and has published in prestigious journals such as Journal of Dairy Science, Critical Reviews in Food Science and Nutrition and Journal of Food Engineering