C. Tripaldi
About
C. Tripaldi has authored 25 papers that have received a total of 359 indexed citations.
This includes 13 papers in Animal Science and Zoology, 11 papers in Genetics and 11 papers in Agronomy and Crop Science. The topics of these papers are Genetic and phenotypic traits in livestock (8 papers), Protein Hydrolysis and Bioactive Peptides (7 papers) and Meat and Animal Product Quality (6 papers). C. Tripaldi is often cited by papers focused on Genetic and phenotypic traits in livestock (8 papers), Protein Hydrolysis and Bioactive Peptides (7 papers) and Meat and Animal Product Quality (6 papers) and collaborates with scholars based in Italy. C. Tripaldi's co-authors include Giuseppe De Rosa, Fabio Napolitano, F. Grasso, S. Terramoccia and G.M. Terzano and has published in prestigious journals such as Molecules, Foods and Journal of Dairy Research
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