Carl W. Olsen

28 papers and 1.5k indexed citations i.

Carl W. Olsen has authored 28 papers that have received a total of 1.5k indexed citations. This includes 21 papers in Food Science, 14 papers in Biomaterials and 9 papers in Plant Science. The topics of these papers are Nanocomposite Films for Food Packaging (12 papers), Essential Oils and Antimicrobial Activity (11 papers) and Phytochemicals and Antioxidant Activities (8 papers). Carl W. Olsen is often cited by papers focused on Nanocomposite Films for Food Packaging (12 papers), Essential Oils and Antimicrobial Activity (11 papers) and Phytochemicals and Antioxidant Activities (8 papers) and collaborates with scholars based in United States, Spain and Thailand. Carl W. Olsen's co-authors include Tara H. McHugh, Mendel Friedman, Roberto J. Avena‐Bustillos, Rebecca R. Milczarek and S. Ravishankar and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Hydrocolloids and Journal of Food Engineering