Carla Sabia
About
Carla Sabia has authored 67 papers that have received a total of 1.7k indexed citations.
This includes 33 papers in Food Science, 22 papers in Molecular Biology and 15 papers in Infectious Diseases. The topics of these papers are Probiotics and Fermented Foods (18 papers), Essential Oils and Antimicrobial Activity (15 papers) and Bacterial biofilms and quorum sensing (14 papers). Carla Sabia is often cited by papers focused on Probiotics and Fermented Foods (18 papers), Essential Oils and Antimicrobial Activity (15 papers) and Bacterial biofilms and quorum sensing (14 papers) and collaborates with scholars based in Italy, Mexico and Pakistan. Carla Sabia's co-authors include Patrizia Messi, Simona De Niederhäusern, Moreno Bondi, Ramona Iseppi and Immacolata Anacarso and has published in prestigious journals such as Journal of Clinical Microbiology, Biomacromolecules and Molecules
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