Ce Wang
About
Ce Wang has authored 68 papers that have received a total of 916 indexed citations.
This includes 37 papers in Organic Chemistry, 15 papers in Food Science and 13 papers in Materials Chemistry. The topics of these papers are Surfactants and Colloidal Systems (23 papers), Proteins in Food Systems (12 papers) and Polysaccharides Composition and Applications (10 papers). Ce Wang is often cited by papers focused on Surfactants and Colloidal Systems (23 papers), Proteins in Food Systems (12 papers) and Polysaccharides Composition and Applications (10 papers) and collaborates with scholars based in China, United States and Taiwan. Ce Wang's co-authors include Baocai Xu, Lu Zhang, Li Zhao, Sui Zhao and Changyao Liu and has published in prestigious journals such as Physical Review Letters, Angewandte Chemie International Edition and Food Chemistry
In The Last Decade
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