Cemal Kaya

24 papers and 759 indexed citations i.

Cemal Kaya has authored 24 papers that have received a total of 759 indexed citations. This includes 13 papers in Biochemistry, 10 papers in Plant Science and 5 papers in Food Science. The topics of these papers are Phytochemicals and Antioxidant Activities (13 papers), Postharvest Quality and Shelf Life Management (4 papers) and Tea Polyphenols and Effects (4 papers). Cemal Kaya is often cited by papers focused on Phytochemicals and Antioxidant Activities (13 papers), Postharvest Quality and Shelf Life Management (4 papers) and Tea Polyphenols and Effects (4 papers) and collaborates with scholars based in Türkiye. Cemal Kaya's co-authors include Sedat Serçe, Mustafa Özgen, Ebubekír Altuntaş, Onur Saraçoğlu and Hüseyin Türkoğlu and has published in prestigious journals such as Food Chemistry, Scientia Horticulturae and International Journal of Food Properties