C.H. Ray
About
C.H. Ray has authored 19 papers that have received a total of 407 indexed citations.
This includes 14 papers in Agronomy and Crop Science, 4 papers in Molecular Biology and 3 papers in Food Science. The topics of these papers are Milk Quality and Mastitis in Dairy Cows (14 papers), Biopolymer Synthesis and Applications (3 papers) and Probiotics and Fermented Foods (3 papers). C.H. Ray is often cited by papers focused on Milk Quality and Mastitis in Dairy Cows (14 papers), Biopolymer Synthesis and Applications (3 papers) and Probiotics and Fermented Foods (3 papers) and collaborates with scholars based in United States, Taiwan and United Kingdom. C.H. Ray's co-authors include W.E. Owens, S.C. Nickerson, Jeffrey L. Watts, R.L. Boddie and G.M. Tomita and has published in prestigious journals such as Journal of Dairy Science, Frontiers in Pharmacology and International Journal of Cardiology
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