Chang Hee Jeong

31 papers and 715 indexed citations i.

Chang Hee Jeong has authored 31 papers that have received a total of 715 indexed citations. This includes 14 papers in Food Science, 11 papers in Molecular Biology and 9 papers in Plant Science. The topics of these papers are Probiotics and Fermented Foods (8 papers), Genomics, phytochemicals, and oxidative stress (5 papers) and Food Quality and Safety Studies (4 papers). Chang Hee Jeong is often cited by papers focused on Probiotics and Fermented Foods (8 papers), Genomics, phytochemicals, and oxidative stress (5 papers) and Food Quality and Safety Studies (4 papers) and collaborates with scholars based in South Korea and United States. Chang Hee Jeong's co-authors include Sung Gu Han, Wei Cheng, Do Hyun Kim, Hyuk-Cheol Kwon and Dong‐Min Shin and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Environmental Health Perspectives and Food Chemistry