Changyong Shao
About
Changyong Shao has authored 20 papers that have received a total of 527 indexed citations.
This includes 8 papers in Pathology and Forensic Medicine, 7 papers in Food Science and 6 papers in Radiology, Nuclear Medicine and Imaging. The topics of these papers are Tea Polyphenols and Effects (8 papers), Fermentation and Sensory Analysis (7 papers) and Plasma Applications and Diagnostics (6 papers). Changyong Shao is often cited by papers focused on Tea Polyphenols and Effects (8 papers), Fermentation and Sensory Analysis (7 papers) and Plasma Applications and Diagnostics (6 papers) and collaborates with scholars based in China, Australia and Japan. Changyong Shao's co-authors include Zhi Lin, Yin Zhu, Haipeng Lv and Qunhua Peng and has published in prestigious journals such as The Science of The Total Environment, Chemical Engineering Journal and Food Chemistry
In The Last Decade
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