Chan‐Kyu Han
About
Chan‐Kyu Han has authored 43 papers that have received a total of 360 indexed citations.
This includes 16 papers in Food Science, 11 papers in Molecular Biology and 11 papers in Pharmacology. The topics of these papers are Food Quality and Safety Studies (16 papers), Pharmacological Effects of Natural Compounds (10 papers) and Ginseng Biological Effects and Applications (7 papers). Chan‐Kyu Han is often cited by papers focused on Food Quality and Safety Studies (16 papers), Pharmacological Effects of Natural Compounds (10 papers) and Ginseng Biological Effects and Applications (7 papers) and collaborates with scholars based in South Korea, United States and The Netherlands. Chan‐Kyu Han's co-authors include Bog‐Hieu Lee, Hee‐Do Hong, Ok‐Hwan Lee, Sung‐Soo Kim and Sung Soo Kim and has published in prestigious journals such as The FASEB Journal, International Journal of Molecular Sciences and IEEE Transactions on Mobile Computing
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