Chaoyi Xue
About
Chaoyi Xue has authored 30 papers that have received a total of 392 indexed citations.
This includes 11 papers in Food Science, 8 papers in Molecular Biology and 6 papers in Plant Science. The topics of these papers are Advanced Glycation End Products research (6 papers), Meat and Animal Product Quality (5 papers) and Proteins in Food Systems (5 papers). Chaoyi Xue is often cited by papers focused on Advanced Glycation End Products research (6 papers), Meat and Animal Product Quality (5 papers) and Proteins in Food Systems (5 papers) and collaborates with scholars based in China, Türkiye and Greece. Chaoyi Xue's co-authors include Maomao Zeng, Fang Qin, Zhaojun Wang, Jie Chen and Zhiyong He and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Chemical Engineering Journal and Food Chemistry
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