CHARLES K. MILLS
About
CHARLES K. MILLS has authored 12 papers that have received a total of 153 indexed citations.
This includes 4 papers in Molecular Biology, 3 papers in Food Science and 2 papers in Physiology. The topics of these papers are Probiotics and Fermented Foods (2 papers), Genomics and Phylogenetic Studies (2 papers) and Isotope Analysis in Ecology (1 paper). CHARLES K. MILLS is often cited by papers focused on Probiotics and Fermented Foods (2 papers), Genomics and Phylogenetic Studies (2 papers) and Isotope Analysis in Ecology (1 paper) and collaborates with scholars based in United States. CHARLES K. MILLS's co-authors include Robert L. Gherna, E. F. LESSEL, Vincent Paolone, Jason DeBruin and Robert B. McKay and has published in prestigious journals such as Journal of Clinical Microbiology, Medicine & Science in Sports & Exercise and American Journal of Ophthalmology
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